Very 60's feel. I like!
The all time favourite! Egg with tomato rice.
Tuesday, October 28, 2008
Lunch hour
Its nothing fanciful, just a simple fare at a little eatery in an obscure corner of the village. Thats where i head out everyday to settle my lunch. The peeps over at the eatery are friendly and are very used to our preference for low salt and oil food. Thats the plus point of that place, food catered specially to your taste buds! And whats more, you get a wide range of very traditional chinese food at very affordable price! Thats why i go back there almost everyday.
Subscribe to:
Post Comments (Atom)
1 comment:
Really looks like home cooked food. Must be the nostalgia that makes it taste good.
Good to see that you're in good company & also, finally getting some hands-on in the course. I can see a line of stressed people needing the needles and hands.
Take care, dear...
Post a Comment